Lunch Menu
Shareables
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Oven Roasted Crab and Artichoke Dip
Parmesan, sweet onion, toasted baguette
small $10.00
large $19.80
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Tasting Sampler
Oven Roasted Crab & Artichoke Dip, Seared Teriyaki Tenderloins, Coconut Shrimp
small $19.00
large $39.50
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Country Fried Calamari
Artichoke hearts, mustard-garlic aioli, Bloody Mary cocktail sauce
small $10.00
large $18.50
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Grilled Honey Chipotle Shrimp
Strawberry cucumber salsa, avocado lime mousse, crispy tortilla strips
$16.50
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Seared Teriyaki Tenderloins
Sushi rice, pickled ginger, sesame seeds
small $8.50
large $19.50
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Coconut Shrimp
Cajun marmalade, green onion, crispy noodles
small $9.00
large $15.00
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Warm Brie with Macadamia Nut Crust
Orange-blossom honey, sliced apple, balsamic reduction,fruit compote
$18.50
Bowls & Greens
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Lobster Bisque
Butter-poached lobster, crème fraîche, fresh herbs
Cup $11.50
Bowl $14.75
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New England Clam Chowder
Cup $10.50
Bowl $13.50
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Romaine Caesar
Parmesan, artisan crouton, house-made dressing, lemon
small $6.50
large $11.70
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Grilled Chicken Cobb
Romaine, blue cheese, bacon, cucumber, tomato, avocado, egg, side of ranch dressing
$23.50
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Broadway Pea Salad
Water chestnuts, bacon, creamy white pepper dressing
$10.50
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Grilled Artichoke Salad
Arugula, shaved spring carrots & asparagus, pickled onions, sweet peppers, heirloom tomato, basil vinaigrette
$12.50
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Maple Pear and Blue Cheese
Seasonal greens, romaine, radicchio, pears, blue cheese crumbles, candied pecans, maple vinaigrette
small $7.00
large $12.75
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Point Reyes Farmstead Blue Cheese
Romaine, slivered almonds, chopped egg, blue cheese crumbles
small $6.80
large $12.60
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Grilled Salmon and Chilled Shrimp Louie
Asparagus, cucumber, tomato, artichokes, lettuce, hard-cooked egg, smoked paprika, 1000 island dressing
$33.30
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Make any starter salad an entree with one of the following:
Grilled Shrimp Scampi $11.50
Citrus-Herb Chicken Breast $11.00
Herb-Rubbed Fresh Salmon* $16.00
Handhelds
All sandwiches come with choice of house made potato chips or French fries.-
Open-Faced Crab Sandwich
Artichokes, tomatoes, Parmesan, Cheddar on toasted sourdough
$18.70
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Prime Rib French Dip
Garlic butter baguette, Swiss cheese, caramelized onions, creamy horseradish, au jus
$23.30
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Grilled Salmon BLTA
Bacon, mixed greens, tomato, avocado, garlic aioli, brioche bun
$19.50
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Char-Grilled Chop House Burger
Cheddar, bacon, grilled red onion, lettuce, tomato, house sauce, French fries
$19.80
Add Mushrooms $4.00
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Grilled Chicken Club
Smoked bacon, tomato, lettuce, garlic aioli, brioche bun
$16.50
Add avocado $3.00
Add Brie Cheese $2.00
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Soft Corn Tacos
Avocado Salsa, Napa slaw, chipotle ranch
Crispy Baja Style Fish $19.00
Shaved Prime Rib $20.00
Mains
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Pan Seared Salmon
Lemongrass black rice risotto, roasted heirloom carrots, Mama Lil's pickled peppers, tangerine beurre blanc
$30.00
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Fisherman's Platter
Beer battered cod, tempura shrimp, almond crusted scallops, crab tots, bloody mary cocktail sauce, tartar sauce, lemon
$28.00
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Fish & Chips
Beer batter, French fries, house-made tartar, lemon
$20.00
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Asiago Crusted Sole
Pan seared, jasmine rice, seasonal vegetables, buerre blanc, capers
$22.00
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Herb de Provence Mahi Mahi
Fava bean succotash, spring pea puree, fingerling potato crisp
$36.00
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Crab & Shrimp Fettuccine
Garlic cream, white wine, spinach, tomato, Parmesan
$32.80
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Cajun Chicken Fettuccine
Spicy Cajun sauce, andouille sausage, Parmesan, green onion
$23.00
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Oven-Roasted Chicken Dijon
Parmesan panko crust, Yukon Gold mashed potatoes, wilted spinach
$21.00
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Char-Grilled Sirloin
Yukon Gold mashed potatoes and grilled asparagus
$36.00
Lunch Box $25 - Choice Of One
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New England Clam Chowder
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Caesar
Lunch Box $25 - + Choice Of One
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Grilled Shrimp Scampi
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Turkey Club
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Salmon Pesto Pasta
gf Prepared gluten-free, but we are not a gluten-free kitchen and do not have separate cooking equipment to prepare 100% gluten-free items.
*Contains or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
For convenience, a Suggested Gratuity of 18% will show on guest checks for banquet events and parties of 8 or more. The amount of gratuity is always discretionary. Feel free to increase or decrease the suggested gratuity amount based on your dining experience.
Prices and menu items subject to change.