Christmas Dine-In Menu

Parmesan, sweet onion, toasted baguette

$19.50

Artichoke hearts, mustard-garlic aioli, Bloody Mary cocktail sauce

$15.00

Orange-blossom honey, sliced apple, balsamic reduction, fruit compote

$16.00

Sushi rice, spicy dried pineapple, micro radish spouts, togarashi sesame seeds

$17.00

Cajun marmalade, trinity vegetables, crispy noodles

$13.00

Artisan croutons, caramelized bacon and leeks, Italian parsley

$11.50

Butter-poached lobster, crème fraîche, fresh herbs

$12.50

Parmesan, artisan crouton, house-made dressing, lemon

$11.50

Goat cheese, pepitos, pomegranate ginger vinaigrette

$11.50

10oz Prime Rib, grilled shrimp, caramelized shallot and roasted garlic butter, Yukon Gold mashed potatoes, asparagus, au jus, horseradish

$47.00

Seasonal vegetables, fingerling potatoes, baby tomatoes, lemon zest

$35.00

Parmesan panko crust, fingerling potatoes, wilted spinach, bacon leek relish

$19.00

Potato cakes with salmon and bacon, seasonal vegetables

$36.00

Two tails, fingerling potatoes, seasonal vegetables, garlic butter, beurre blanc

$58.00

Pan seared golden brown, beurre blanc, caramelized onions, asparagus, fire roasted red peppers, mashed potatoes

$34.00

Steak-house butter, Yukon Gold pommes fondant, asparagus

7oz Filet $43.00

9oz Filet $48.00

Ribeye $56.00

40-day Aged American Wagyu Sirloin 8oz $36.00

Yukon Gold mashed potatoes, creamed kale, au jus, spicy horseradish

12oz $41.00

16oz $50.50

Grilled scallops, seasoned salmon and garlic shrimp, Yukon Gold mashed potatoes, market fresh vegetables, beurre blanc

$38.00

Simply grilled with olive oil | baked | sautéed | blackened. Served with market vegetables, Yukon Gold mashed potatoes.

Mahi Mahi $32.00

Sterling Salmon $33.00

Striped Bass $32.00