Mon - Fri 11am-3pm
Early Dining Menu:
Sat & Sun 11am-3pm
Mon-Fri 4pm-6pm & 9pm-close, Sat-Sun 3pm-10pm
*NOTE: Happy Hour not available on holidays.
LABOR DAY HOURS MONDAY SEPT 5, 2016: 11am-10pm
Build your own MASTERPIECE
with assorted pickled goodies, house made garnishes, and the freshest vegetables.
Finish it off with over 25 different hot sauces ranging from mild to insane.
$10 for your first, and $3 refills.